Roaming Food

ROAMING CANAPÉS

  • Lemon and miso BBQ’d barramundi, French fries and garlic aioli, and fine sliced shallots
  • Thinly shaved prosciutto, minted pea with truffle potato chive foam crisp bread
  • Spanish mackerel, Japanese mushrooms and pickled ginger salad, dressed with yuzo and miso dressing
  • Soba noodle risotto with mushroom thyme and lemon air, and crispy prosciutto
  • Braised oyster blade with cumin, coconut and roasted peanut curry with steamed wild rice

DESSERT CANAPÉS

  • Lemon and lime curd tarts with small berries
  • Macadamia Nut tartlets
  • Chocolate mousse on chocolate chip
  • Raspberry macaroons with lemon and popping crackle filling
  • Chocolate and hazelnut petit fours
  • Baked vanilla and lemon cheesecake

Dundas Taylor Catering
PO Box 7209 Bondi Beach NSW 2026
ph: 80907556 Mob: T 0410362436
adam@dundastaylor.com.au